උදු බීජ නොවේ= 1 kg =1000
600kg වැඩියෙන් තිබේ .
- Black Gram, known locally as “Undu,” is a vital crop in Sri Lanka, especially in the dry and intermediate zones. This legume is celebrated for its high nutritional value, being rich in proteins, vitamins, and minerals. Black Gram seeds are easy to cultivate, thriving under low moisture and fertility conditions, making them ideal for sustainable farming. The plant’s ability to improve soil fertility through nitrogen fixation is an added benefit for farmers. Black Gram is also known for its health benefits, including boosting energy, improving digestion, and supporting cardiovascular health. Its versatility in culinary uses, from traditional curries to snacks, makes it a staple in Sri Lankan cuisine.
